Nowadays, overseas sushi meal packages are extremely popular. Whether it’s the affordable sushi boxes in European supermarkets, the customized packages on North American food delivery services, or the mass-produced offerings from Australian chain sushi restaurants, this standardized and cost-effective way of eating has become the first choice for many people, and has also brought a lot of business to sushi restaurants.
However, this seemingly booming business is actually full of troubles. It’s extremely difficult to find a seasoned sushi chef overseas. It takes over a year to train one, and the salary is particularly high. Even if you find a skilled one, they can only make 300 sushi rolls per hour, and they simply can’t handle the peak orders that come in.
To break through the deadlock, automated equipment is the key.
In fact, when it comes to making sushi packages, whether the product can be successfully produced depends on three key factors: stable taste, controllable costs, and fast production speed. And a set of efficient sushi automation equipment can help you solve these problems.
However, this seemingly booming business is actually full of troubles. It’s extremely difficult to find a seasoned sushi chef overseas. It takes over a year to train one, and the salary is particularly high. Even if you find a skilled one, they can only make 300 sushi rolls per hour, and they simply can’t handle the peak orders that come in.
It is not intended to completely replace manual work, but rather to handle those repetitive and time-consuming tasks for you, allowing chefs to no longer have to spend their time kneading rice balls and spreading rice, and instead focus on how to combine ingredients to create more delicious dishes and provide better service. Only in this way can the traffic on the platform be transformed into real profits.
The first product is the vinegar mixer. It offers a rich vinegar and rice flavor and is also very convenient to use.
For sushi package meals, the vinegar rice is the key element. If not mixed properly, even the best ingredients will be wasted. This sushi vinegar mixing machine can mix 16 kilograms of vinegar rice in just 6 minutes. It’s completely no problem to make large quantities of package meals with it.
The most important thing is that it mixes the vinegar very evenly and does not damage the rice grains. Each grain of rice can be coated with the vinegar sauce. The vinegar aroma is rich but not sour. The taste is exactly the same as that of the hand-mixed version, and even more delicate.
Moreover, it is equipped with a cold air system. The cooked rice can be used immediately after mixing, without the need for cooling. This eliminates the need for an additional cooling step, significantly reducing the preparation time. There is no longer the need for someone to stand there repeatedly stirring, saving both time and effort.
Second item: Rice ball maker. Various styles, perfect for making rice balls.
Rice balls are the foundation of sushi-style meals. This rice ball machine will definitely free up your hands.
It can make 1800 rice balls in just one minute, which is faster than two to three skilled workers working together. Even during peak orders, it can handle them smoothly. Moreover, it is highly flexible. The firmness of the rice balls can be adjusted at will. Whether making a naval-style sushi or a hand-held rice ball, it can handle it with ease, meeting the pairing requirements of various catering options.
The most convenient feature is the compact design of the machine, which doesn’t take up much space. Whether it’s a small store or a central kitchen, you can simply place it in any corner, without the need to reserve a large area. Its practicality is top-notch.
Clause 3: Roll Laying Machine – Even beginners can easily master and produce high-quality rolls.
Roll sushi is the main product of the meal packages. Many stores are troubled by the lack of sushi roll masters. This rolling machine can perfectly solve this problem.
It is very easy to operate. Even for beginners who have no previous experience, they can master it after practicing for just a few minutes. There is no need to spend a lot of money on training. The efficiency is also quite impressive. It can produce 4 to 6 rolls per minute, and mass production is completely feasible.
Moreover, it is fully functional. Both the front roll and the reverse roll can be made. The size of the sushi rolls can also be freely adjusted. Whether it’s a small single-person meal or a large shared meal, it can be precisely adapted. The rolled sushi is firm and full, with a neat shape, and is not inferior to the hand-rolled sushi at all.
Now the trend of sushi set meals has arrived. If you want to establish a firm foothold among your peers, it’s definitely a good idea to adopt automated equipment as soon as possible. A set of compatible equipment can help you reduce reliance on chefs, control costs, maintain consistency in taste, and increase production capacity. Whether it’s for a single store aiming to make more profits or for a chain expansion, it can help you avoid many detours and firmly seize opportunities in the overseas market.
Product link :
Vinegar mixer:https://www.sushitechgear.com/product/sushi-rice-mixer/
Rice ball machine:https://www.sushitechgear.com/product/nigiri-robot-ftn-nrt/
Meal wrapping and rolling machine:https://www.sushitechgear.com/product/maki-robot-ftn-hmr/